Jardin des Monts

Producers labelised Authentic Products

The label Pays-d’Enhaut Authentic Products is a label which is approved by the Pays-d’Enhaut Authentic Products Association.

This label encourages producers to continue their livelihood in the Pays-d’Enhaut region, while respecting the environment and long lived traditions. The label is recognized by the ‘terroirs romands’ committee along with the agricultural service of the Vaud canton. The label guarantees:

- the knowledge of the origin of all products
- that the product is hand-crafted and made according to tradition
- the final product is made entirely from components from the Pays-d’Enhaut while respecting the environment.

L’Etivaz Cheese Producers Association AOP
L’Etivaz Cheese Producers Association AOP

L'Etivaz

L’Etivaz cheese is produced from the 10th of May to the 10th of October in mountain chalets in the Vaud Alps. Cows graze in alpine pastures situated at 1000 to 2000 meters high.

L’Etivaz Cheese Producers Association AOP
Coopérative des Producteurs de Fromages d'Alpages 'L'Etivaz' Route des Mosses 78
1660 L'Etivaz
Tel : +41 (0)26 924 62 81

The Sciaz Farm
The Sciaz Farm

La Lécherette

With the help of his father David, Michel Isoz, (otherwise known as Piat) runs the family farm, the Sciaz, in La Lecherette situated at 1450 meters altitude in the region of Château-d’Oex.

The Sciaz Farm
Ferme de la Sciaz Route de la Sciaz 30
1660 La Lécherette
Tel : +41 (0)26 924 53 47
Mobile: +41 (0)79 230 77 03

The Plan de l’Ouge Family Farm
The Plan de l’Ouge Family Farm

L'Etivaz

With the help of their sons, Stephane and Nicolas, Maurice and Sylvianne Henchoz are organic dairy and meat producers. Their family farm is located in the Torneresse valley at the ‘end of the road’ in the mountain village of L’Etivaz.

The Plan de l’Ouge Family Farm
Ferme du Plan de l'Ouge Route de la Torneresse 17
1660 L'Etivaz
Tel : +41 (0)26 924 70 30
Mobile: +41 (0)79 744 53 68

The Les Moulins Cheese Factory
The Les Moulins Cheese Factory

Les Moulins

The Les Moulins cheese factory is located in the village of Les Moulins on the road heading up to L’Etivaz. This factory was created in 1970 and is owned and operated by local milk producers.

The Les Moulins Cheese Factory
Fromagerie des Moulins Route de la Rosette 1
1660 Les Moulins
Tel : +41 (0)26 924 34 05

Fleurette Sàrl Cheese Factory
Fleurette Sàrl Cheese Factory

Rougemont

This cheese factory is run by Michel Beroud who is the award-winning cheese maker of La Tomme Fleurette. Owned by the Rougemont Dairy Society with its’ 26 dairy farmers, Michel took over the business in 1988 and from this moment on his soft tomme cheese has become more and more famous!

Fleurette Sàrl Cheese Factory
Fromagerie Fleurette Sàrl Route de Flendruz 4
1659 Rougemont
Tel : +41 (0)26 925 82 10
Mobile: +41 (0)79 664 90 49

The Monts Gardens
The Monts Gardens

Rossinière

The mountain pastures of the Mont-Dessous and the Mont-Dessus were close to abandon before Pierre Landolt purchased them in 2004.

The Monts Gardens
Le Jardin des Monts Sàrl Chemin du Mont 7
1658 Rossinière
Tel : +41 (0)79 934 50 76

The Sapalet
The Sapalet

Rossinière

Tomme with sheep's milk, Sapalet comes from the largest flock of sheep in Switzerland, located in Rossinière, Pays-d'Enhaut.

The Sapalet
Le Sapalet Sàrl Route du Revers 11
1658 Rossinière
Tel : +41 (0)26 924 54 60
Mobile: +41 (0)79 467 92 79

Pays-d’Enhaut Beekeeping Society
Pays-d’Enhaut Beekeeping Society

Les Moulins

The Pays-d’Enhaut Beekeeping Society proudly holds more than 20 members in Rougemont, Rossinière, L’Etivaz and Château-d’Oex.

Pays-d’Enhaut Beekeeping Society
Société d'apiculture du Pays-d'Enhaut Route de Sonlomont 24
1660 Les Moulins
Tel : +41 (0)26 924 42 45

Tchivra
Tchivra

Rossinière

The alpine pastures of the Mont-Dessous and the Mont-Dessus are the home to a herd of goats, three Hintervald cows and a variety of medicinal and aromatic herbs.

Tchivra
Tchivra Sàrl Chemin du Mont 7
1658 Rossinière
Tel : +41 (0)79 708 97 12

Le Chalet | cheese-making demonstration
Le Chalet | cheese-making demonstration

Château-d'Oex

This is a real tourist attraction in Château-d'Oex. Le Chalet makes its "Le Chalet Organic" cheese on a wood fire as is done in alpine chalets.

Le Chalet | cheese-making demonstration
Route de la Gare 2
1660 Château-d'Oex
Tel : +41 (0)26 924 66 77

The Lake Geneva Region on social networks

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