Come and discover how the alpine cheese of L’Etivaz AOP is made and share precious moments with the cheese makers who take part in the Alpine Cheese Path discovery. We ask you to kindly respect the way of life of these alpine farmers and their properties. We sincerely hope that this alpine experience will allow you to enjoy a breath of fresh mountain air!
Services provided :
1 overnight in the alpine chalet (sleeping bag required), evening meal and breakfast, discover the art of cheese-making, job with the producer.
From 2 to 4 hours of hiking
From June to mid-September
Adult : CHF 45.- / € 42.-*
Child : CHF 25.- / € 23.-*
*Rates in Euros are indicative, being subject to exchange rate fluctuations.