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8726

Hotel Lodge Roc et Neige***
Château-d'Oex
The largest establishment in the village is the Hotel Roc et Neige with 60 rooms.
,0,419,1243,432,

8728

Hôtel de Ville***
Château-d'Oex
This hotel is situated in the heart of the village and 3 minutes away by foot from the main ski station of La Braye.
,0,419,1243,

8730

Hôtel de Commune***
Rougemont
This family-style hotel is situated in the heart of the village of Rougement and five minutes by foot from the train station.
,0,419,1243,

8731

Hôtel de Ville***
Rossinière
Entirely renovated in 2009 this family-style hotel has a total sleeping capacity of 24 beds divided between 10 rooms.
,0,419,1243,

8729

Hôtel du Chamois*
L'Etivaz
If you like family-style hotels, traditional cooking and quaint mountain villages then the Hotel du Chamois awaits your arrival.
,0,419,1243,

747

The Maison de l’Etivaz and the Caves à fromage

The Maison de l’Etivaz and the Caves à fromage
L'Etivaz
Etivaz is the name for an AOP mountain pasture cheese and the village where the cheese rounds are kept, near Château-d’Oex in the Vaudois Alps. The Maison de l’Etivaz offers visitors a chance to learn all about this cheese through demonstrations, tastings and visits to the ageing cellars.

8760

Grande Salle
Rougemont
Located in the heart of the village of Rougement next to the local school, this reception hall has a capacity of up to 250 people.
,0,421,1243,

14019

The big hall | Château-d'Oex
Château-d'Oex
,0,1243,

14018

Sport Center
Château-d'Oex
,0,1243,

8725

Hôtel de Rougemont****sup.
Rougemont
At the Hotel de Rougemont, you will find a place of ease to relax and meet in the Alpine style.
,0,419,1243,

8733

B&B Le Vieux Chalet***sup.
Château-d'Oex
Located 10 minutes from the heart of the village, this cozy, traditional chalet has preserved its’ rustic charm.
,0,420,421,1243,435,

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Hot air balloon
Discover the surprising and poetic world of the hot air balloon

Etivaz AOP
L’Etivaz AOP cheese is produced in the heart of the mountain pastures, at an altitude of between 1,000 and 2,000 metres. Made using a traditional method in big copper cauldron over a wood fire, this cheese has the flavour of alpine plants.

Regional nature park Gruyère Pays d’Enhaut
The regional nature park Gruyère Pays-d'Enhaut illustrates the natural lushness and the agropastoral culture of the Pre-Alps.

Paper cutting
Eine altüberlieferte Kunst

Le Chalet, restaurant and cheese-making demonstration
Cheesemaker and alpine-style restaurant in Château-d'Oex

MOB
A unique experience!

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